The Gardens of quincy

It is a few kilometres north-west of Annecy that we find Grégoire Ballansat. Hailing from a family of farmers, Grégoire Ballansat mainly grows tomatoes and courgettes in the summer and then, when winter comes, he turns his hand to squash, turnips, butternuts, etc. Concerned about the quality of his products and his land, Grégoire does not use any product to treat his vegetables when not needed, which allows him to have natural, healthy and delicious harvests.

Meet Grégoire Ballansat (vidéo)